Muby Chemicals established in the year 1976, is pioneer in Manufacturing Chemicals for Oil and Gas Exploration, Hydraulic Fracturing (Fracking) and coiled tube Chemicals.Our advanced chemistry leading to an innovative and high-performance product range is coupled with effective on and off site management services.
We are manufacturer of Specialty chemicals, Pharmaceutical Excipients, Fragrance & Flavorchemicals in India, which are of IP, BP, USP, Ph. Eur., FCC or Food Grade, ACS, AR or Analytical Reagent Grade, LR or Laboratory Reagent Grade, Pure and Technical Grades of various chemicals.
Tartaric Acid BP Grade
C4H6O6 — 150.1— 87-69-4
Content: 99.5 per cent to 101.0 per cent (dried substance).
Appearance: White or almost white, crystalline powder or colourless crystals.
Solubility: Very soluble in water, freely soluble in ethanol (96 per cent).
A. Solution S (see Tests) is strongly acid.
B. It gives the reactions of tartrates.
Solution S: Dissolve 5.0 g in distilled water and dilute to 50 ml with the same solvent.
Appearance of solution: Solution S is clear and not more intensely coloured than reference solution.
Specific optical rotation: + 12.0 to + 12.8 (dried substance)
Oxalic acid: Maximum 350 ppm, calculated as anhydrous oxalic acid.
Chlorides: Maximum 100 ppm.
Sulphates: Maximum 150 ppm.
Calcium: Maximum 200 ppm.
Heavy metals: Maximum 10 ppm.
Loss on drying: Maximum 0.2 per cent, determined on 1.000 g by drying in an oven at 105 °C
Sulphated ash: Maximum 0.1 per cent, determined on 1.0 g.
Dissolve 0.650 g in 25 ml of water. Titrate with 1 M sodium hydroxide using 0.5 ml of
phenolphthalein solution as indicator, until a pink colour is obtained.
1 ml of 1 M sodium hydroxide is equivalent to 75.05 mg of C4H6O6.
Tartaric Acid USP NF Grade
Butanedioic acid, 2,3-dihydroxy-; Butanedioic acid, 2,3-dihydroxy-, [R-(R*,R*)]-.
Tartaric acid; L -(+)-Tartaric acid [526-83-0] and [87-69-4].
Tartaric Acid, dried over phosphorus pentoxide for 3 hours, contains not less than 99.7 percent and not more than 100.5 percent of C4H6O6.
A: It responds to the tests for Tartrate.
B: When ignited, it gradually decomposes, emitting an odor resembling that of burning sugar
(distinction from citric acid).
Specific rotation: between +12.0 and +13.0 .
Test solution: 200 mg per mL, in water.
Loss on drying: Dry it over phosphorus pentoxide for 3 hours: it loses not more than 0.5% of its weight.
Residue on ignition: not more than 0.1%.
Limit of oxalate: Nearly neutralize 10 mL of a solution of it (1 in 10) with 6 N ammonium hydroxide, and add 10 mL of calcium sulfate TS: no turbidity is produced.
Sulfate: To 10 mL of a solution (1 in 100) add 3 drops of hydrochloric acid and 1 mL of barium chloride: no turbidity is produced.
Heavy metals: 0.001%.
Assay: Place about 2 g of Tartaric Acid, previously dried and accurately weighed, in a conical flask. Dissolve it in 40 mL of water, add phenolphthalein TS, and titrate with 1 N sodium hydroxide VS. Each mL of 1 N sodium hydroxide is equivalent to 75.04 mg of C4H6O6.
Tartaric Acid FCC Food Grade
C4H6O6 Formula wt 150.09
Tartaric Acid occurs as colorless or translucent crystals or as a white, fine to granular, crystalline powder. It is stable in air. One gram dissolves in 0.8 mL of water at 25°, in about 0.5 mL of boiling water, and in about 3 mL of alcohol. Its solutions are dextrorotatory.
Function: Acidifier; sequestrant; flavoring agent.
Identification :A sample solution gives positive tests for Tartrate.
Assay: Not less than 99.7% and not more than 100.5% of C4H6O6 after drying.
Lead: Not more than 2 mg/kg.
Loss on Drying: Not more than 0.5%.
Optical (Specific) Rotation: Between +12.0° and +13.0°.
Oxalate: Passes test.
Residue on Ignition: Not more than 0.05%.
Sulfate: Passes test.
Tartaric Acid ACS AR Analytical Reagent Grade
Formula Wt 150.0
CAS Number 87-69-4
Assay: Not less than 99.0%
Insoluble matter: 0.005%
Residue after ignition: 0.02%
Chloride (Cl): 0.001%
Oxalate (C2O4): Passes test
Phosphate (PO4): 0.001%
Sulfur compounds (as SO4): 0.002%
Heavy metals (as Pb): 5 ppm
Iron (Fe): 5 ppm
For Original Monographs of IP Indian Pharmacopoeia BP British Pharmacopoeia USP US Pharmacopoeia FCC Food Grade product, please check with the respective web-pages or books.