Copper Lysinate

Copper is a metal that is essential for bodily function. It is present in food products like leafy greens, nuts, and dark chocolate. Copper has been used to ease symptoms of depression and swelling in the joints.

Copper lysinate helps to reduce the appearance of deep wrinkles while improving skin’s firmness. Copper lysinate is very important in geriatric nutrition. Copper is an essential trace mineral that plays a role in a wide range of physiological processes, including iron-metabolism, red blood cell formation, and nervous system function.

General Properties and Specifications of Copper lysinate:
Cu content: 10.0%-12.5%
Loss on drying: 5% maximum.
Mercury: 1ppm maximum.
Lead: 3ppm maximum.
Arsenic: 3ppm maximum.
E. Coli: Negative.
Coliform: Negative.
Salmonella: Negative
Staphylococcus: Negative.
Total plate count: 3000 g/m maximum.
Yeast & molds: 300 g/m maximum.

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Copper Enriched Yeast is derived from culture of specified strain of Saccharomyces cerevisiae grown in the presence of copper.

General Properties and Specifications of Copper Enriched Yeast:
Appearance: Brown powder.
Odor: Characteristic odor of yeast.
Total Sugar, 40% minimum.
Protein: 45% minimum.
Loss on Drying: 8% maximum.
Copper Cu: 6000 mg/kg minimum.
Ash: 8% maximum.
Lead Pb: 10 mg/kg maximum.

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Certifications :
We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP/BP/USP/NF/Ph. Eur, JP/ CP), Speciality Chemicals(Pure/AR/ACS), Mineral Fortifiers, Food Chemical Codex (FCC) and Flavour chemicals. Our manufacturing facility is cGMP, GLP, ISO 9001, ISO 14001, ISO 22000, ISO/IEC 17025, FSSC 22000, FSSAI, Kosher, HALAL, EXCiPACT, WC, COPP, WHO-GMP and WC certified. We are also REACH registered for export to European countries.